1930’s
omega-3 fatty acids have been known as essential to normal growth and health
1990’s
awareness of their health benefits has dramatically increased
polyunsaturated fatty acids with a double bond (C=C) starting
after the third carbon atom from the end of the carbon chain.
The fatty acids have two ends
—the acid (COOH) end and the methyl (CH3) end.
Subject
in
compound
Present in certain processed meats, including bacon,
smoked fish and smoked cheeses and can be formed endo-
genously after consumption of red and processed meat.
4. Heme iron as a promoter of carcinogenesis
Iron is a carcinogenic metal.
It may be more likely to have co-carcinogenic effects.
Heme iron increase cell proliferation in the mucosa.
meats doped with hormones and steroids and cultivations sprayed with insecticides and pesticides. All these contribute to the formation of cancers. So how to decrease the risks of cancer?
1. Limit the consumption of fine sugars
By this, I mean sugars which are powdery or in small cubes which are use to make cakes and other delicacies. So no sugar in your Coffee or tea as from now. Replace white b
meat you outside, okay.
Im just gonna go out,
get a cup of coffee,
Did you sign all this?
Yeah, I sure did.
Well, get your driver Philippes card
so that you can call on the cell
phone if youre running late.
And we will put your bags in the car
so you are not late going to the airport.
Thanks for everything.
Merci beaucoup.
Which ones Philippe?
Philippe, passe lui ta carte pour
quil le forme numer
The Mosquito Coast Script
My father was an inventor.
A genius with anything mechanical.
Nine patents, six pending.
He dropped out of Harvard
"to get an education," he said.
I grew up with the belief...
... that the world belonged to him
and that everything he said was true.
Look around you.
How did America get this way?
Land of promise. Land of opportunity.
"Give us the wretched refuse
of your te
You have chosen?
- Uh...
- Somebody else go ahead.
Uh, what are your specials tonight?
Uh, from Switzerland we have, um,
calves liver with our special sauce...
and, uh, from old England,
we have roast beef.
- I dont eat meat.
- Why not?
Pardon me?
If you dont eat meat,
we have, uh, fish.
No, I dont eat fish either.
Im a vegetarian.
- Ah.
- Do you have a vegetarian special?
Of course.
All Nation
Particles between 0.1 ~ 10 ㎛
Colloid is state that a substance microscopically is distributed in another substance
Dispersed phase/ dispersion medium
A mixture of two or more liquids that are normally immiscible and, one liquid (the dispersed phase) is dispersed in the other (the continuous phase).
Oil in water : O/W
Water in oil : W/O
Organic compounds, or organo-metallic co
Weight/height during gestational period
(BMI : kg/m2)
Recommended weight gain during gestational period
kg Ib
low (BMI <19.8)
12.5 ~ 18
28 ~ 45
medium (BMI 19.8~26)
11.5 ~ 16
25 ~ 30
high (BMI 26~29)
7.0 ~ 11.5
15 ~ 25
obesity (BMI >29)
Min 6.8
Min 15
reference : Institute of Medicine
Role: it is needed to make linolenic acid, linoleic acid, and ot
meat, to beef, to fruits and vegetables. As of August 1999, over 30 countries are irradiating food for commercial purposes. There are approximately 60 irradiation facilities being used for this purpose with more under construction or at the planning stage.
Decisions in these and other countries to irradiate food have been influenced by the adoption, in 1983, of a worldwide standard covering irr
, 콩, 완두, 쌀등으로 제조되었으며 치즈, 초콜릿, 팬케이크, 햄버그등에 사용될 수 있다고 한다.
3) Gum
Gum류는 점성과 안정성을 부여하며 매끄러움, 크림과 같은 부드럽고 윤활성의 지방과 같은 기능을 부여한다. 잔탄검, 구아검, carragenan등이 있으며 샐러드 드래싱, processed meats등에 사용된다.